The Market will be open and fair weather is predicted. You have 5 more weeks to enjoy this year's Farmers' Market. I don't think we can top last week's great event, "Celebrate Your Heritage", but we can sure try. Thank you to all our great Vendors, the Market raffle yielded $80 to help sustain the Market.
St. Andrew's will be serving breakfast this week from 7am to 11am or until they run out.
Here are our Vendors for this week:
Cyndi Lou's Produce-Fresh produce
Sandy View Farm-Fresh produce and USDA inspected, pastured raised Angus beef for sale. Frozen and packaged for your convenience.
Single Creek Draft Horse Farm-Fresh produce and maple syrup.
Hand crafted jewelry:
Lori Dycus, Barb Weston-Puzzles, Betsy Irelan.
DAP's-Dry mixes, baked goods, dog bones.
Margaret Pillen-Hand crafted quilts, blankets, jams and baked goods.
Julie Ott's Produce-Fresh produce and baked goods.
Karen's Caprine Farm Fashion-Her goats will be paying a visit and she has farm fashion t-shirts and more. Live rabbits for sale.
Dan Buttry Produce-Fresh produce and hand crafted trellis'.