COOKING DEMONSTRATION JUNE 18TH

How about cooking up something fresh and tasteful from the Market?  This week we will have Stephanie Minghi, a Dietitian from Jefferson County Health Dept, visit the Market to demonstrate Broccoli Salad.  You will not only see how it is prepared by you will be able to sample it.  So come on out!

Cooking Demonstrations, Part II

This Saturday, Darlene Payne will be our "in loco" chef, and that doesn't mean she's crazy...well, it doesn't necessarily mean that she isn't either. She has agreed to serve as our resident chef at 8:30, 9:30, 10:30, and 11:30, which might mean she is a little crazy. She'll be making a wonderful vegetable stir fry, and after the success of last weekend's demonstrations, you can bet it will be well attended. Samples will be provided, and we'll let you know which of the ingredients can be purchased at the market as well.

Happy eating!

Cooking Demonstrations

With some help from the Health Department, we've managed to arrange a couple of cooking demonstrations at the market. The first round of demonstrations will be this weekend, and they will be a sort of practice for doing them the next week during Tomato Fest. Everything seems to be falling into place, and this weekend, Carrie Weatherholt will be doing demonstrations of healthy cooking techniques and healthy food preparation at 8:30, 9:30, 10:30, and 11:30. She'll give away samples of what she cooks at the end of each demonstration, and she'll have copies of the recipe she uses as well. It should be lots of fun!